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whiting
noun
Flesh of a cod-like fish of the Atlantic waters of Europe
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noun
Flesh of a cod-like fish of the Atlantic waters of Europe
noun
Flesh of any of a number of slender food fishes especially of Atlantic coasts of North America
noun
A small fish of the genus Sillago; excellent food fish
noun
Any of several food fishes of North American coastal waters
noun
Found off Atlantic coast of North America
noun
A food fish of the Atlantic waters of Europe resembling the cod; sometimes placed in genus Gadus
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