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anchovy
noun
small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide
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Pronunciation
ˈæn.tʃə.vi
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noun
small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide
noun
tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces